Prime & Provisions’ mission is to source the absolute best beef available. We proudly serve 100% all natural Linz Heritage USDA prime black angus beef. Lightly finished with wisconsin grass-fed butter. Humanely raised, no hormones or antibiotics.
Wet Aged
16oz New York strip*
$79.99
34oz Tomahawk*
$220.99
Hand-cut filet mignon*
10oz signature-cut$69.99
7oz petite-cut$59.99
16oz bone-in$85.99
16oz Delmonico Ribeye
$77.99
45 Day Dry-Aged
Center-Cut 36oz Porterhouse
$189.99
Bone-In 18oz Kansas City Strip
$89.99
16oz New York Strip
$85.99
Bone-In 22oz Ribeye
$99.99
Enhancements
béarnaise$5.99
au poivre$5.99
truffle butter$8.99
shrimp 3 pc.$26.99
lobster tail$35.99
king crab oscar mp
parmesan crust$6.99
horseradish crust$6.99
blue cheese crust$6.99
A-5 Japanese Wagyu Beef
All Wagyu is priced by 4 ounce serving portions. Inquire with your server to see our full Wagyu Card.
OMI PRINCESS
ribeye • prefecture: shiga
$190.99
SANUKI OLIVE FED
new york strip • prefecture: kagawa
$165.99
HOKKAIDO
beef tenderloin • prefecture: hokkaido
$140.99
Seafood
Seared Scallops
smoked chili butter, fennel salad, oregano, crispy shallots
$59.99
gluten free
SALMON VESUVIO*
crispy potatoes, english peas, white wine, roasted garlic
$45.99
Dover Sole
french green beans, crispy confit potatoes, champagne caviar buerre blanc
mp
gluten free
Alaskan king crab legs
mp | presented chilled with meyer lemon mustard sauce or quickly steamed with grass-fed drawn butter
1/2 pound
1 pound
gluten free
Additional options
Charred Romanesco “Steak”
pepita mole, carrot purée, salsa verde, golden raisins
$29.99
gluten free, vegetarian
Tomahawk Lamb Chops
lamb jus, roasted garlic
$72.99
gluten free
Roasted Half Chicken
heirloom carrots, roasted garlic salsa verde, brown butter drippings
$42.99
gluten free
28oz DOUBLE CUT BERKSHIRE PORK
blackberry mostarda, crispy artichokes
$42.99
gluten free
Escorts to the above
15.99
Sauteed broccoli
1st press olive oil, lemon, sea salt
gluten free, vegetarian
Charred sweet corn
parmesan cream, lime, cilantro
Roasted Wild Mushrooms
worcestershire glaze
gluten free, vegetarian
Decadent Macaroni & Cheese
vegetarian
Roasted brussels sprouts
elephant garlic, crispy bacon
Creamed spinach
vegetarian
COLOSSAL ONION RINGS
spicy buttermilk ranch
vegetarian
Properly whipped potatoes
horseradish parmesan crust
vegetarian
Parmesan Cheddar Potato Gratin
gluten, vegetarian
Bruleed sweet potato
cinnamon, cajeta butter
gluten free, vegetarian
Join us for lunch, served weekdays starting at 11:00 AM.
Choose from our full lunch menu, or one of our three-course menus below.
sharp wisconsin american cheese, tomato, onion, pickle, dijonnaise, brioche bun
$26.99
add thick-cut bacon$4.99
farm egg$3.99
Shaved Ribeye Cheesesteak
linz heritage ribeye, white american cheese, caramelized onion, roasted garlic
$27.99
Blackened Grouper Sandwich
bibb lettuce, tomato, housemade tartar sauce
$24.99
Third Course
Steak
prime & provisions’ mission is to source the absolute best beef available. we proudly serve 100% all natural linz heritage black angus beef. lightly finished with wisconsin grass-fed butter. humanely raised, no hormones or antibiotics.
Dry-Aged 16oz New York Strip*
$85.99
Hand-Cut Filet Mignon
10oz signature-cut$69.99
7oz petite-cut$59.99
16oz bone-in$85.99
16oz Delmonico Ribeye
$77.99
Steak Frites*
8oz flat iron steak, garlic herb butter, house cut frites
$29.99
au poivre$4.99
black truffle butter$8.99
Enhancements
béarnaise 5.99 | au poivre 4.99 | truffle butter 8.99 | shrimp 3 pc. 26.99 | lobster tail 35.99 | king crab oscar mp.
crusts: parmesan, horseradish, or blue cheese 6.99
Additional Options
SALMON VESUVIO*
crispy potatoes, english peas, white wine, roasted garlic
$45.99
Seared Scallops
smoked chili butter, fennel salad, oregano, crispy shallots
$59.99
gluten free
Roasted Half Chicken
heirloom carrots, roasted garlic salsa verde, brown butter drippings
Japanese Wagyu Beef is revered as the best beef in the world and comes directly from Japan. It is distinctive in flavor due to its immense marbilization and tenderness. The higher the marbling score, the more flavoursome, tender and succulent the beef will be. Prime & Provisions is proud to be sourcing and serving three different cuts of Japanese Wagyu beef, all with an A5 marbling score, the highest score on the Japanese scale.
omi princess beef widely known as the oldest beef brand in japan, dating back over 400 years. japanese black cattle graze on pasture and drink from the natural springs that form throughout the prefecture. a-5 is the highest quality grading for omi princess beef
prefecture: shiga
grade: a-5
ribeye$190.99
Sanuki Olive Fed
sanuki olive beef from the kagawa prefecture produces 99% of all of japan's olive beef. cattle live on a diet of caramelized olive pulp, italian ryegrass, and inawara rice straw. sanuki olive beef is becoming one of the rarest breeds of japanese black cattle in the whole country of japan
prefecture: kagawa
grade: a-5
new york strip$165.99
Hokkaido
hokkaido prefecture is the most northern point in all of japan. majority of japan's cattle come from this location. because it's the northernmost point of japan the weather is very cold and the cattle grow a very thick coat which allows them to build great marbilization throughout the beef
